AnalyzeDirect Kim SW, Schäfer MR, Klier CM, Berk M, Rice S, Allott K, Bartholomeusz CF, Whittle SL, Pilioussis E, Pantelis C, McGorry PD, Amminger GP. Relationship between membrane fatty acids and cognitive symptoms and information processing in individuals at ultra-high risk for psychosis. Schizophr Res. July 2014.
Publication Date
July 2014
How Analyze was Used
“All image analyses were carried out using the software package Analyze 11.0.”
Keywords
Cognitive Symptoms
Eicosenoic Acid
Intracranial area
Membrane Fatty Acid
Schizophrenia
Ultra-High Risk
Author Affiliation(s)
Department of Psychiatry, Chonnam National University Medical School, Gwangju, Republic of Korea. (SWK)
Orygen Youth Health Research Centre, Centre for Youth Mental Health, The University of Melbourne and Melbourne Health, Parkville, Victoria, Australia. (MRS, MB, SR, KA, PDM, GPA)
Department of Child and Adolescent Psychiatry, Medical University of Vienna, Vienna, Austria. (MRS, GPA)
Department of Pediatrics and Adolescent Medicine, Medical University of Vienna, Vienna, Austria. (CMK)
Impact Strategic Research Centre, School of Medicine, Deakin University, Geelong, Victoria, Australia. (MB)
Melbourne Neuropsychiatry Centre, Department of Psychiatry, The University of Melbourne and Melbourne Health, Carlton South, Victoria, Australia. (CFB, SLW, EP, CP)
ID# 162
Tags: Cognitive Symptoms, Eicosenoic Acid, Intracranial Area, Membrane Fatty Acid, Schizophrenia, Ultra-High Risk